Nov 28 1990
Fruit Muffins – Ted
2 cups flour
1/2 tspn salt
75g butter
4 level tspns BP
1/2 cup caster sugar
1 cup milk
1 cup blueberries or sultanas or cubed pineapple or mashed banana or cooked apple
Sift dry ingredients into bowl.
Add sugar and stir in.
Melt butter and cool slightly.
Add milk and egg and beat to combine.
Then add fruit.
Mix 1 tblspn sugar and 1/2 tspn cinnamon
Sprinkle on top of muffins.
Bake in deep muffin pans 12-15 mins oven 220C