3/4 cup sugar
1/2 cup sultanas
1 cup water
1 tblspn butter
2 cups flour
1 tspn BP
1/2 tspn salt
1/2 cup nuts
1/2 tspn mixed spice
1/2 tspn baking soda
Boil sugar and sultanas, water and milk together.
Let cool.
Add flour, baking powder, salt, nuts, spice and baking soda.
Bake in a greased tin.
Moderate oven 45 minutes.